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About MeI am a graduate student in the History Department at the University of Delaware (Newark, DE). Specifically, I'm a Doctoral Hagley Scholar, associated with the Hagley Museum and Library (Wilmington, DE). My research interests center around the environment, gender, consumerism, and technology in the American twentieth century; I'm attracted towards food, and especially home food production, as an intersection of those themes. However, I've also done research on the other end of food's lifespan, on food waste within the home and within the city.
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In 1943, the backyard plots, community gardens, and industrial easements cultivated as Victory Gardens produced 42% of the fresh produce United States citizens consumed in that year. This dissertation will be the first full-length study of this phenomenon, and the first to interpret Victory Gardens in light of wartime developments in agriculture, industry, and society. My study centers the factory metaphors of industrial production to illuminate how Victory Gardens were a part of the military-industrial productionist zeitgeist, rather than a sustainable, grassroots alternative per popular historical memory. I will examine the role Victory Gardens played in the emergent industrial foodways of midcentury America, how they affected industrial labor relations and public relations, and how they mediated relationships between citizen, state, and nature through food. Ultimately, I hope to explain what it meant to think of gardening as “a manufacturing process in which you and Nature go into partnership,” in the words of one primary source. [Seymour, E. L. D., Your Victory Garden. Chicago: J.G. Ferguson, 1942. p. 12.]
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Revere Copper and Brass Incorporated, “Victory Garden In Detroit,” Life, March 20, 1944.